UMD Professor: Candy Industry Thriving Under Current Sugar Policy

U.S. Sugar Jobs Will Be Lost If Policy Is Weakened

WASHINGTON—Confectioners and other producers of sugar-containing products (SCP) are adding more jobs, growing revenues faster and achieving higher profitability than other food processing segments, according to a new report released today that examines the economic effects of U.S. sugar policy.

“The SCP industry has been faring very well under current U.S. policy,” found the report’s author, University of Maryland Professor Alexander J. Triantis, Ph.D. The findings stand in contrast to claims by candy industry lobbyists that sugar policy has caused economic hardship.