“There’s billions of dollars in foreign subsidies to sugar industries in Brazil and Thailand and other countries. They dump the excess on the world sugar market which depresses that market to about half of what the cost of production is.”
“[Without sugar policy,] we would effectively outsource our sugar supply to heavily-subsidized and unreliable foreign sugar suppliers whose environmental and labor standards simply do not measure up to our own. That would be the opposite of strengthening supply chains and contrary to providing a safety net to American producers. Under that scenario, farmers, consumers, and taxpayers would all lose.”
Explore the map below to learn more about some of the world’s largest sugar producers and the ways they support their own domestic industries, either to tilt the global playing field or to ensure their domestic sugar producers have a fair opportunity to compete.
