In America, 11,000 sugarbeet and sugarcane family farmers support 151,000 jobs across more than two dozen states, driving more than $23 billion in annual economic impact. Our industry is 100% farmer-, employee-, and family- owned.  

Behind these numbers are multi-generational legacies – farmers who have worked the land for decades, passing down their passion and their pride in growing the food we eat, upholding the highest environmental standards, and ensuring a reliable supply of made-in-America sugar.